When owners, David & Sue Sonnenberg, decided to start a wine business on their family farm, after the age of 50, they were truly ‘seizing the day’.
Their Carpe Diem range is this dream of making world class, innovative wines from Wellington, reflected. Inviting flavours of raspberries, cherries and pencil shavings on the nose, followed with rich fruit flavours of plum and berries rounding it all off with supple tannins on the palate.
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